The House at Secret Garden

Arizona Restaurant Week
May 19-26, 2012

THE HOUSE AT SECRET GARDEN

$40.00 per person, plus tax and gratuity
A credit card is required to hold your reservation.
602 243 8539

1st Course
Choice of

Roasted Turnip Soup, Easter Egg Radishes, French Tarragon,
Currants and Crow's Dairy Goat Cheese

Seared Scallop Salad with Baby Carrots, Armenian Striped Cucumbers,
Celery Hearts, Citrus and Pancetta Vinaigrette

2nd Course
Choice of

Roasted Dover Sole with Sautéed Spinach, Lemon Beurre Blanc, Micro Greens and Tomato Dust

Grilled Lamb Chops with Potato Rafts, Avocado, Asiago Cheese,
Salpicon Sauce and Mustard Vinaigrette

3rd Course

Fuji Apple Pie with Almond Crumble, Whipped Cream, Rhubarb/Strawberry Compote, Butternut Squash Brûlée and
McClendon Farms Orange Blossom Gastrique

Home About Us Blog Menu Lunch Dinner Dessert Happy Hour Beverages Wine List Reservations Happenings Blues in the Barn Big Band in The Barn Special Events Private Events Urban Barn Sun Room & Sun Patio Plan Next Event Private Event Menus & Pricing Information Press Employment Contact Follow Us...
		Arizona Restaurant Week May 19-26, 2012 THE HOUSE AT SECRET GARDEN $40.00 per person, plus tax and gratuity A credit card is required to hold your reservation. 602 243 8539 1st Course Choice of Roasted Turnip Soup, Easter Egg Radishes, French Tarragon, Currants and Crow's Dairy Goat Cheese Seared Scallop Salad with Baby Carrots, Armenian Striped Cucumbers, Celery Hearts, Citrus and Pancetta Vinaigrette 2nd Course Choice of Roasted Dover Sole with Sautéed Spinach, Lemon Beurre Blanc, Micro Greens and Tomato Dust Grilled Lamb Chops with Potato Rafts, Avocado, Asiago Cheese, Salpicon Sauce and Mustard Vinaigrette 3rd Course Fuji Apple Pie with Almond Crumble, Whipped Cream, Rhubarb/Strawberry Compote, Butternut Squash Brûlée and McClendon Farms Orange Blossom Gastrique